PROTEIN CONNECT - THE LABEL
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The aim of the Protéines France label for start-up is:
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Key objectives:
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PROTEIN CONNECT label is a guarantee of quality, notoriety, and credibility recognized for the start-ups by Protéines France community.
BENEFITS
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Labeled start-ups will take full advantage of the 25+members Protéines France network and more than 100 experts. The start-up will also benefit from exhibition spotlight during one of the event and trade fair such as Protéines 3D, Paris International Agricultural Show,… from Protéines France partners. |
Labeled start-up will be highlighted at the heart of the Start-up Camp Day and will benefit from a tabletop in the show case area, pitch sessions, meetings with industrials, VCs and unique networking opportunities.
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Labeled start-up will benefit from a personalized coaching program to help you growth-up quickly your start-up/project. The program consists in 4 x 2H of working session to help you design and implement your R&D or industrialization program with an expert from Protéines France members. |
The labeled start-up will receive a personalized “Start-up Connect” logo. The logo can be used to communicate on the start-up website and social networks, to communicate to investors… |
TIMELINE
FAISABILITY
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INNOVATION
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DURABILITY
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MARKET AND BUSINESS OPPORTUNITIES
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ELIGIBILIY REQUIREMENTS
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The Protéines France label is opened to worldwide start-ups. Participants must have an ingredient, product, solution, service or process related to the plant-based and/or alternative proteins sector (algae, insect, yeast, bioconversion, single cell,…) that they wish to publicly present as the basis for a new viable business. |
The start-up shall meet the following criteria:
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- Officially registered
- Not older than 5 years
- The start-up solution must be at a minimum development stage of TRL 3 or TRL4
- The start-up may have raised funds: seed round, series A/B and/or independent funding
- The business must be involved in a new product, technology or service in the field of plant-based and alternative proteins
Only start-ups developing a new product or service or process are eligible under this scheme.
The start-up should contribute at least one of the four goals identified below:
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1) Initiate a transition to diversified proteins seed cropping systems – new seeds, innovative crop systems,… that are genuinely innovative and offer measurable advantages for growers, ingredient manufacturers, food industry and consumers |
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2) Consolidate the contribution of the plant-based and alternative protein sector to Europe and France's self-sufficiency for feed sector – new ingredients, innovative products |
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3) Contribute to diversify the market-based of food ingredient or product – new ingredients or product or improved function and properties health benefit, taste and nutrition that are genuinely innovative and offer measurable advantages for growers, ingredient manufacturers, food industry and consumers |
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4) Development of sustainable process and technologies for a better food world – new product or ingredient made with a new process and technology, positive impact of proteins techno-functionalities, circular economy of residual wastes, primary resources management |